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Enjoy Father’s Day at Bistro Guillaume for lunch or dinner on Sunday 3rd of September

Bistro Guillaume is offering a 2 course menu for $50 or 3 course menu for $65

Available :

Lunch – Monday to Friday

Dinner – Monday to Sunday from 5pm until 6.30pm

 Sample menu:


Warm salad of confit chicken, new potatoes and juniper


Vichyssoise, oyster with bay leaf Chantilly

Main course


Pan roasted Mirror dory, winter leaves and citrus


Braised beef brisket, truffle pomme salardaise and bone marrow jus

Dessert or cheese

From the trolley


Open Sundays for dinner
Bistro Guillaume is open for dinner every Sunday from 5pm



Make A Reservation

Book your place at Sydney's Finest Bistro online now
- please note we take bookings 3 months in advanced, if you want to make a booking for far ahead please give us a call on 02 8622 9555